Unit of competency Outline
Information current as of
14/09/2026 3:57 AM AWST
14/09/2026 3:57 AM AWST
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Recover thin skirts
Recover thin skirts
Unit of competency
National Code
MTMP2147B
MTMP2147B
State Code
W6982
W6982
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
28/09/2007
Original Release Date
01/02/2008
Nominal Hours
20
Field of Education
110105 - Butchery
Description
This unit covers the skills and knowledge required to recover thin skirts as part of a slaughter floor operation.
General notes
N/A
Elements and Performance Criteria
1. Recover thin skirts
- 1.1. Thin skirts are removed according to cutting line specifications, workplace and Occupational Health and Safety (OH&S) requirements.
- 1.2. Defects in thin skirts are identified and managed according to workplace requirements.
- 1.3. Sources of contamination and cross-contamination are identified and corrective action is taken according to workplace requirements.
No information
No information
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| E1617 | MTMP2147A | Recover thin skirts | Unit of competency |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| D8864 | MTMP2147C | Recover thin skirts | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| W302 | MTM20107 | Certificate II in Meat Processing (Abattoirs) | Qualification |