Skill set Outline

Information current as of
12/09/2026 1:39 PM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Fellmongering Skill Set

Fellmongering Skill Set

Skill set
National Code
AMPSS00017
State Code
AD682
TGA Status
Current
DTWD Status
Approved
National Endorsed, State Implementation and Classification
AQF Level
—
Field of Education
—
Skillset Type
National
Original TGA Release Date
04/08/2016
Current Release Date
04/08/2016
Current Release Number
1.00
Approved Date
22/12/2017
Nominal Hours
130
Duration
1 Semester
Releases
Release Version Release Date TGA Status DTWD Status
1.00 04/08/2016 Current Approved
Description
This Skill Set describes the skills and knowledge carry out basic fellmongering tasks to prepare skins for sale
Pathway Information
The Units of Competency comprising the Fellmongering Skill Set are drawn from AQF level II in the Qualifications and can be counted towards meat processing Qualifications where this is in accordance with the Qualification requirements.
Licensing / Regulatory Information
Not applicable.
Target Group
Typically the trainee is an enterprise employee who is required to carry out basic fellmongering tasks to prepare skins for sale.
Suggested words for statement of attainment
This Skill Set from the AMP Australian Meat Industry Training Package meets the industry requirements for enterprise employees who are required to carry out basic fellmongering tasks to prepare skins for sale.
General notes
Replaces
State Code National Code Title Type
AB740 MTMSS00017 Fellmongering Skill Set Skill set