Skill set Outline

Information current as of
12/09/2026 3:36 PM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Milking Equipment Maintenance Skill Set

Milking Equipment Maintenance Skill Set

Skill set
National Code
AHCSS00127
State Code
AE769
TGA Status
Current
DTWD Status
Approved
National Endorsed, State Implementation and Classification
AQF Level
Field of Education
Skillset Type
National
Original TGA Release Date
15/02/2022
Current Release Date
15/02/2022
Current Release Number
1.00
Approved Date
31/05/2022
Nominal Hours
205
Duration
Releases
Release Version Release Date TGA Status DTWD Status
1.00 15/02/2022 Current Approved
Description
This skill set describes the skills and knowledge required to identify faults of milking equipment that do not require the services of qualified trades people, carry out routine adjustments and maintenance of equipment to rectify poor performance and ensure compliance with food safety standards and requirements.
Pathway Information
These units of competency provide credit towards theAHC30221 Certificate III in Dairy Production and a number of AHC Certificate IV qualifications.
Licensing / Regulatory Information
No licensing, legislative or certification requirements apply to this skill set at the time of publication.
Target Group
This skill set is for individuals who undertake routine servicing, maintenance and troubleshooting of milking equipment for the dairy production industry.
Suggested words for statement of attainment
These competencies from theAHC Agriculture, Horticulture and Conservation and Land Management Training Packagemeet the industry requirements for undertaking routine servicing and maintenance of milking equipment.
General notes
Schedule
State Code National Code Title Hours Type
OBK58 AHCAGB405 Analyse and interpret production data 35 Unit of competency
ODU78 AHCDRY304 Carry out routine service of milking equipment 35 Unit of competency
ODV18 AHCDRY305 Conduct mechanical tests on milking machines 135 Unit of competency
No information