Skill set Outline
Information current as of
11/09/2026 4:52 PM AWST
11/09/2026 4:52 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Basic Aquatic Biosecurity Skill Set
Basic Aquatic Biosecurity Skill Set
Skill set
National Code
SFISS00017
SFISS00017
State Code
AD917
AD917
TGA Status
Current
Current
DTWD Status
Approved
Approved
National Endorsed, State Implementation and Classification
AQF Level
—
Field of Education
—
Skillset Type
National
Original TGA Release Date
21/06/2019
Current Release Date
21/06/2019
Current Release Number
1.00
Approved Date
18/10/2019
Nominal Hours
50
Duration
1 Semester
Releases
| Release Version | Release Date | TGA Status | DTWD Status |
|---|---|---|---|
| 1.00 | 21/06/2019 | Current | Approved |
Description
This skill set is designed to prepare individuals with the skills and knowledge required to take basic biosecurity measures in cleaning and sterilising aquatic work equipment and recognising signs of aquatic diseases and pests.
Pathway Information
These units provide credit towards a number of qualifications in the SFI Seafood Industry Training Package, including but not limited to SFI20119 Certificate II in Aquaculture, SFI20219 Certificate II in Fishing Operations, SFI30119 Certificate III in Aquacultureand SFI30219 Certificate III in Fishing Operations.
Licensing / Regulatory Information
No licensing, legislative or certification requirements apply to this skill set at the time of publication.
Target Group
This skill set is for individuals who have daily contact with aquatic stock and are responsible for incorporating biosecurity measures in their work to comply with biosecurity workplace and legislative requirements.
Suggested words for statement of attainment
These competencies from the SFI Seafood Industry Training Package meet industry requirements for applying basic aquatic biosecurity measures.
General notes
Schedule
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| OAS07 | SFIBIO301 | Identify and report signs of aquatic disease or pests | 25 | Unit of competency |
| OAS08 | SFIBIO201 | Inspect and clean aquatic work equipment | 25 | Unit of competency |
