Skill set Outline
Information current as of
10/09/2026 4:02 PM AWST
10/09/2026 4:02 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Meat Processing Mentor Skill Set
Meat Processing Mentor Skill Set
Skill set
National Code
AMPSS00081
AMPSS00081
State Code
AF174
AF174
TGA Status
Current
Current
DTWD Status
Approved
Approved
National Endorsed, State Implementation and Classification
AQF Level
—
Field of Education
—
Skillset Type
National
Original TGA Release Date
24/01/2023
Current Release Date
24/01/2023
Current Release Number
1.00
Approved Date
21/06/2023
Nominal Hours
105
Duration
—
Releases
| Release Version | Release Date | TGA Status | DTWD Status |
|---|---|---|---|
| 1.00 | 24/01/2023 | Current | Approved |
Description
This skill set is designed to cover the skills and knowledge required to work with individuals who are new to working in meat processing, to assist workers to adjust to the working environment and ultimately promote retention of workers.
Pathway Information
These units of competency provide credit towards a number of qualifications in the AMP Australian Meat Processing Training Package, including AMP30622 Certificate III in Meat Processing.
Licensing / Regulatory Information
No licensing, legislative or certification requirements apply to this skill set at the time of publication.
Target Group
This skill set is for experienced workers employed in meat processing operations, who have the capacity to buddy or mentor a new worker, to assist that person to adjust to working in meat processing.
Suggested words for statement of attainment
These competencies from the AMP Australian Meat Processing Training Package, meet the requirements for those who carry out mentoring, or coaching work, in the meat processing industry.
General notes
Schedule
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| OEJ71 | TAEASS311 | Contribute to assessment | 10 | Unit of competency |
| OFA35 | AMPPPL301 | Provide coaching | 10 | Unit of competency |
| OFA63 | AMPPPL302 | Provide mentoring | 45 | Unit of competency |
| OEM01 | TAEDEL311 | Provide work skill instruction | 40 | Unit of competency |
