Skill set Outline
Information current as of
14/09/2026 5:20 AM AWST
14/09/2026 5:20 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Crocodile Handling and Processing Skill Set
Crocodile Handling and Processing Skill Set
Skill set
National Code
SFISS00019
SFISS00019
State Code
AD919
AD919
TGA Status
Deleted
Deleted
DTWD Status
Deleted
Deleted
National Endorsed, State Implementation and Classification
AQF Level
—
Field of Education
—
Skillset Type
National
Original TGA Release Date
21/06/2019
Current Release Date
21/06/2019
Current Release Number
1.00
Approved Date
18/10/2019
Nominal Hours
120
Duration
1 Semester
Releases
| Release Version | Release Date | TGA Status | DTWD Status |
|---|---|---|---|
| 1.00 | 21/06/2019 | Current | Approved |
Description
This skill set is designed to prepare individuals with the skills and knowledge required to capture, handle, transport and slaughter crocodiles to prepare the carcase to remove, pack and freeze the meat and remove and prepare the skin according to health and safety and legislative requirements for the humane slaughter of animals.
Pathway Information
These units provide credit towards SFI20119 Certificate II in Aquaculture in the SFI Seafood Industry Training Package.
Licensing / Regulatory Information
No licensing, legislative or certification requirements apply to this skill set at the time of publication.
Target Group
This skill set is for individuals who have daily contact with aquatic stock and are responsible for incorporating biosecurity measures in their work to comply with biosecurity legislative requirements.
Suggested words for statement of attainment
These competencies from the SFI Seafood Industry Training Package meet industry requirements for safely capturing, handling, transporting and processing crocodiles according to legislative requirements.
General notes
Schedule
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| OAR40 | SFIPRO303 | Slaughter and process crocodiles | 60 | Unit of competency |
| OAS41 | SFIAQU216 | Work with crocodiles | 60 | Unit of competency |
